Description
What’s Inside the Kit
Green Cardamom
Adds a sweet, floral aroma that gives biriyani its signature fragrance.
Black Cardamom
Contributes a deep, smoky flavour, ideal for slow-cooked biriyani and rich gravies.
Ceylon Cinnamon
Provides a delicate sweetness and warm aroma that beautifully balances the spice blend.
Kerala Cloves
Enhance the masala with their bold, warm, and slightly sweet flavour.
Idukki Black Pepper
Adds natural heat and earthy depth to the biriyani.
Bay Leaves
Infuse subtle herbal notes into rice and meat during slow cooking.
Star Anise
Offers a gentle licorice-like aroma that elevates the complexity of the dish.
Nutmace
Adds a refined warm spice note and enhances the richness of the masala.
Nutmeg
Brings subtle sweetness and depth, complementing the aromatic spices.
Fennel Seeds
Deliver a mild sweetness and refreshing aroma that balance stronger spices.
Cumin Seeds
Provide earthy warmth and form the backbone of traditional biriyani masala.
Coriander Seeds
Add citrusy, nutty notes that create a well-rounded flavour profile.
Shahi Jeera
A prized spice for biriyani, known for its delicate aroma and distinctive flavour.
Stone Flower (Kalpasi)
An essential ingredient in authentic South Indian and Chettinad biriyanis, adding a unique earthy fragrance.
Marathi Moggu
A traditional South Indian spice that contributes bold, peppery, and slightly floral notes.
Allspice
Adds a naturally warm flavour reminiscent of cinnamon, clove, and nutmeg.
Dry Ginger
Completes the blend with its gentle warmth and aromatic spice.
Why You’ll Love It
- Complete collection of 17 premium whole spices
- Traditional biriyani spice selection used by chefs
- Handpicked for exceptional aroma and freshness
- Perfect for Malabar, Hyderabadi, Thalassery, Ambur, and Lucknow-style biriyanis
- Whole spices retain their natural essential oils and flavour
- Suitable for home cooks and professional kitchens
- Elegantly packed for gifting and culinary enthusiasts
Perfect For
- Chicken Biriyani
- Mutton Biriyani
- Beef Biriyani
- Fish and Prawn Biriyani
- Vegetable Biriyani
- Pulao and fragrant rice dishes
- Homemade biriyani masala preparation
- Gourmet cooking and festive feasts
Cooking Inspiration
Use the Erel Biriyani Masala Kit to prepare:
- Malabar Dum Biriyani
- Thalassery Biriyani
- Hyderabadi Dum Biriyani
- Ambur Biriyani
- Lucknowi (Awadhi) Biriyani
- Kerala Ghee Rice
- Mughlai Curries and Rich Gravies
Storage Instructions
Store the spices in airtight containers in a cool, dry place away from direct sunlight and moisture. For the richest aroma and flavour, grind the spices fresh before cooking or use whole spices during the dum process.
Why Choose Erel?
At Erel, we bring together the finest spices from Kerala’s spice-growing regions to help you recreate authentic Indian flavours with confidence. Every spice is carefully sourced, quality-checked, and packed to preserve its natural freshness, essential oils, and exceptional aroma.
The Erel Biriyani Masala Kit is thoughtfully curated to include the complete range of spices traditionally used in premium biriyani recipes, making it an essential addition to every kitchen where great food is celebrated.
More About Erel Biriyani Masala Kit
The secret to an unforgettable biriyani lies not only in premium rice and quality ingredients but also in the harmony of whole spices. Each spice contributes its own unique aroma, warmth, sweetness, and complexity, creating the distinctive flavour that makes biriyani one of the world’s most celebrated dishes.
The Erel Biriyani Masala Kit combines seventeen carefully selected whole spices into one premium collection, allowing you to prepare authentic biriyani inspired by India’s rich culinary traditions. Whether you’re cooking for family, entertaining guests, or perfecting your signature recipe, this kit delivers the authentic aroma and flavour that every great biriyani deserves.
