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Premium Tamarind

Price range: ₹60.00 through ₹80.00

Premium Tamarind is a high-quality natural fruit pulp celebrated for its rich tangy flavour, deep brown colour, and exceptional culinary versatility. Carefully sourced from fully mature tamarind pods, the pulp is cleaned, deseeded where applicable, and hygienically processed to preserve its natural taste, freshness, and quality. With its distinctive sweet-and-sour flavour and pleasant fruity aroma, tamarind is an essential ingredient in traditional and modern cuisines alike.

Widely used in Indian, South Indian, Asian, Middle Eastern, and international cooking, tamarind adds a delicious tangy taste to curries, sambars, rasam, chutneys, pickles, gravies, sauces, and marinades. It is also commonly used in refreshing beverages and traditional recipes. Erel Premium Tamarind is carefully selected, hygienically processed, and packed to retain its natural freshness, purity, and authentic flavour in every pack.

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Description

Uses

  • Ideal for sambar, rasam, and traditional curries.
  • Perfect for chutneys, pickles, and gravies.
  • Used in sauces, marinades, and dipping sauces.
  • Adds natural tanginess to soups and stews.
  • Suitable for refreshing beverages and traditional drinks.
  • Commonly used in Indian, Asian, and international cuisines.

More About Product

Tamarind is the edible fruit of the Tamarindus indica tree and has been a staple ingredient in kitchens around the world for centuries. Its naturally sweet and tangy pulp adds depth, balance, and complexity to a wide variety of savoury and sweet recipes. Rich in natural fruit acids, tamarind enhances flavours without overpowering other ingredients, making it one of the most versatile culinary ingredients.

Erel Premium Tamarind is carefully selected for its freshness, rich flavour, and consistent quality. Hygienically processed and packed, it offers the authentic taste of naturally ripened tamarind, making it suitable for everyday cooking as well as professional culinary applications.

Why Choose Us

  • Premium-quality natural tamarind
  • Rich sweet-and-tangy flavour
  • Carefully selected and hygienically processed
  • Naturally fresh with authentic taste
  • No artificial colours, preservatives, or additives
  • Sourced from trusted growers
  • Ideal for curries, chutneys, beverages, and sauces

How to Use

  • Soak the required quantity in warm water for 15–20 minutes.
  • Squeeze and strain the pulp before adding to recipes.
  • Use in curries, sambars, rasam, chutneys, and gravies.
  • Blend into sauces, marinades, and beverages as required.
  • Store in an airtight container after opening to maintain freshness.

Storage & Shelf Life

Store in an airtight container in a cool, dry place away from direct sunlight and moisture. Refrigerate after opening for extended freshness.

Shelf Life: 12 Months from the date of packing.

Certifications

  • FSSAI Licensed
  • Registered with the Spices Board of India
  • IEC (Import Export Code) Registered
  • MSME Registered
  • Hygienically Processed & Packed

Allergen Advice

Packed in a facility that also processes other spices, nuts, sesame, and food ingredients. Although strict hygiene standards are maintained, individuals with food allergies should exercise caution.

Shipping Details

  • Securely packed to preserve freshness and quality during transportation.
  • Suitable for shipping across India and international destinations.
  • Prompt dispatch with reliable packaging.
  • Available in convenient retail and bulk pack sizes.

Buy From Erel

Add authentic tangy flavour to your favourite recipes with Erel Premium Tamarind. Perfect for sambar, rasam, curries, chutneys, pickles, sauces, and traditional beverages, our premium-quality tamarind delivers exceptional freshness, purity, and natural taste in every pack. Order online today and experience the trusted quality of Erel Spices.

Additional information

Weight

100g, 250g